Instant millet porridge 150 g

Ingredients: millet

Preparation: Pour over the mixture with 150 ml of hot water app.
45 ° C and stir. Do not boil further.

The base for porridge, suitable with fruit and honey.

Nutrition information for 100 g :

Energy:

1405 kj / 335 kcal

Fats
of which saturated fatty acids
Cabohydrates
of which sugar
Fibre
Proteins
Salt

2,8 g

0,0 g

73,0 g

0,0 g

3,0 g

9,9 g

0,0 g