Falafel with bacon and cheese

Ingredients:

• 100g Crispins mixture of falafel
• 1 egg
• 200 ml milk
• 20g starch
• 50g diced bacon
• 100g grated hard cheese
• oil

Let´s show you how:

Pour 200ml of milk and 1 beaten egg into the bowl, add 100g of Crispins falafel mixture, 20g starch, 50g diced bacon and 100g grated hard cheese. Mix the dough thoroughly and let it stand for about 5 minutes. In the meantime, prepare a pan, drizzle with oil and heat. We make pancakes from the dough in a pan. Fry in a low flame, about 3-4 minutes on each side.